Irish Murphy's Hobart

Salamanca Inn is a Tasmanian owned and operated 4.5 star all suite hotel located within the Salamanca precinct and only a very short stroll to the attractions of Hobart's vibrant waterfront. This historic area is home to some of Hobart's best cafes, restaurants, bars, galleries and specialty shops. The hotel consists of 63 self-contained suites ranging from One Bedroom to Three Bedroom to Executive Spa Suites. These can accommodate from One to Six people. Guests can enjoy Foxtel, guaranteed car parking, indoor pool and spa, laundry facilities and WiFi all included in the room tariff. There is also a 50 seat onsite restaurant, Birdsong Restaurant, specialising in locally sourced fresh seafood and produce and Cape Grim beef. The hotel also offers five conference rooms and can seat up to 120 in the largest room, Churchill Room.

We are 41 room hotel in the heart of Salamanca, Hobart surrounded by many of the best eating and dining establishments in Hobart. Our hotel lies within two converted convict-built ex-warehouses, designed to reflect and show this heritage connection while bringing the wilderness of Tasmania into the hotel through our multi-storey plant-filled light wells and planted areas. Many of our rooms feature sandstone walls and exposed timber beams. We are both boutique and unique. Each guest is treated as a family member and our hotel is truly a sanctuary amongst the hustle and bustle of this vibrant southern city. Almost all of the room fixtures and its furniture and other rooms product has been sourced locally from Tasmanian suppliers. Staying here is a true Tasmanian experience.

Explore the beautifully uncharted in Hobart, Tasmania. Tasmania's natural, culinary and creative treasures are within easy reach at the award-winning hotel, The Tasman. Anchored to the waterfront precinct and in the embrace of kunanyi/Mount Wellington, Australia's first Luxury Collection hotel sits comfortably between Hobart's city centre, picturesque Derwent harbour, MONA Ferry terminal and the iconic Salamanca and Battery Point neighbourhoods. In a showcase of understated elegance by design, The Tasman is an architectural symphony; an overture of 1840s Georgian heritage, building to 1940s Art Deco, and a 2020s modern extension finale. Original sandstone contrasts spectacularly with a glass-encased prism of modern architecture. From ethically raised pork and handmade goat’s cheese to organic teas and rare whiskys, dining at The Tasman is proudly rooted in the culinary landscape that surrounds it. At Peppina restaurant, Tasmanian local Massimo Mele replicates the charm of his nonna’s kitchen through Italian-inspired dishes crafted with seasonal ingredients sourced from area farmers. Deco Lounge, overlooking Parliament Square, offers a refined setting for all-day small plates and a signature High Tea featuring Tasmanian produce. At the speakeasy-inspired Mary Mary bar, classic cocktails are reimagined using native ingredients and spirits from Tasmania’s finest distilleries.