The Finish Line Hobart

We have a vast range of beautifully crafted Tasmanian natural skincare and soap at our Battery Point boutique. We specialise in incorporating local olive oil and hemp seed oils in our range, plus unique Tasmanian botanicals. Our range includes anti-aging skin care, luscious soaps, body and bath products gentle baby range and men's range. Come in and browse our extensive range with the help of our wonderful staff. You may also find our range in Airbnb's around Tasmania!

Lēoht is a cafe & restaurant in Hobart's historic Battery Point. The seasonal menu celebrates Tasmania's premium cool climate wine, exceptional local produce and specialty coffee. Built in 1853, the interior of Lēoht's historic Georgian cottage celebrates natural light, Tasmanian timbers, local brick, woven textures and wool. A working fireplace, sunlit front terrace and rear courtyard (both dog friendly) make this a warm and inviting year round dining destination. Lēoht is less than 10 minutes walk from bustling Salamanca with free two hour street parking. Lēoht prides itself on always finding room for walk-ins and accepts bookings for groups of 4+ for breakfast or lunch. The recently opened venue plans to extend into evenings in May 2025.

This culinary delight is tucked beneath Salamanca Wharf Hotel on Hobart’s waterfront. At Farzi, the flavours are bold and vibrant. A menu that shifts with the seasons delivers the finest local ingredients served up with a Farzi feel – such as Not Your Average Avo Toast, complete with avocado, feta, pomegranate, radish, dukkah, beetroot purée and poached eggs. Drop in for an alfresco brunch with specialty coffee or spend the evening at Farzi’s. Come nightfall, share plates flow with plenty of vegan and gluten-free options. The five-course Chef’s Menu is a gastronomic celebration, ranging from smoked butter chicken to delicate kingfish ceviche. With ‘Feed Me’ multi-course menus, Farzi moves from modern Australian by day to neo Indian by night.