The Mews Motel

The Friday night concert will be a raucous romp, starting with musical entertainment on the shuttle bus from the CBD to St Ailbes Hall, just six blocks away! You’ll be in fine form by the time you spill out into this historic venue that has hosted concerts and dances for generations! The grand old venue will be set up with table seating, but with plenty of room to join in some traditional Scottish dances called by Master Ceilidh Caller, Graeme McColgan (NSW), with music provided by Green Fieldz, Sally Carter & Keith Rea (VIC). After the dances, Graeme will be joined on stage by his band, The Stovies, to provide Celtic and Australiana music, and Green Fieldz will finish the night out with blazing fiddle tunes - there’ll be plenty of audience participation, so get your voices ready! Food and bar facilities are available at St Ailbes, provided by the fundraising team of St Patrick’s College Music Department. Shuttle Buses Transfers from CBD (Brisbane Street, Outside Target).

Get into the spirit... of the Ladbrokes Launceston Cup Tasmania’s Premier Social Event at the Launceston Cup Calcutta. Calcutta Ticket sales will commence from 6:00pm onwards. The horse draw will occur at 8:00pm and the Calcutta Auction respectively at 9:00pm Dinner is available at Sporties, 252 Charles St. Launceston from 5.30pm prior to the Calcutta Bookings Essential phone Sporties Hotel 6331 3968

Elaia is a Greek-inspired cafe and restaurant that offers a unique hospitality and menu experience in Launceston. Our homemade desserts and signature dishes, sauces and stocks all made from scratch, will delight your taste buds. Our modern, spacious, and comfortable indoor and outdoor dining makes it the perfect venue for your special event or spot for a casual catch up. Whether it's all day breakfast, long lunch, or a delicious Greek dinner, we've got something special for you. We look forward to welcoming you soon. We are also the founders of Koumozo Ouzo, Tasmania's first commercially produced Ouzo. Koumozo is a truly refined spirit with aniseed flavours distilled in a small copper still made in the central highlands of Tasmania at Miena. We have used local botanicals to make a refined smooth spirit unlike any other Ouzo in the world. We are honoured and humbled to be part of the charm that is Charles Street and to have observed its development into a significant eating precinct in Launceston Tasmania.