Loft Over The Vines

The Tolpuddle Vineyard is located in south-east Tasmania's Coal River Valley wine region. The vineyard is close to the historic village of Richmond, a 20-minute drive from Hobart (26 km). Established in 1988, Tolpuddle Vineyard was named after the Tolpuddle martyrs - a group of British farm labourers who were transported to Australia after attempting to form a union. Their leader, George Loveless, once occupied a cottage at Strath Ayr farm, now the home of Glenayr wines. The 20-hectare (50 acre) vineyard produces premium pinot noir and chardonnay grapes. In 2006, the Tolpuddle Vineyard won the Royal Agricultural Society of Tasmania's inaugural Tasmanian Vineyard of the Year Award. Tolpuddle Vineyard Chardonnay won several trophies at the 2019 International Wine Challenge, as well as the 2018 Royal Melbourne Wine Awards. There is not currently a tasting facility at Tolpuddle Vineyard.

Experience Puddleduck Vineyard, a charming family-owned winery nestled in Tasmania’s Coal River Valley, just a stone's throw away from the historic township of Richmond in Southern Tasmania. As one of the few Australian vineyards handling every aspect of wine production onsite, from growing the fruit to crafting and selling our wines, we offer a truly authentic experience. Our cellar door awaits you daily from 10 am to 5 pm, offering customised wine tastings, guided vineyard and winery tours, and a serene deck overlooking the pond and vineyard. Indulge in our "Pecking Menu" featuring locally sourced produce, or opt for our innovative “Reverse BYO®” picnic option to enjoy a budget-friendly outing. While you relax, the kids can have a blast in our dedicated playground area or feeding the ducks and guinea fowl. Don't miss the Everything Ducky Duck Shop, where you'll find a delightful array of duck-themed treasures alongside locally made provisions and our award-winning Bubbleduck sparkling. We also offer vineyard tours and light lunches/platters. For bookings or inquiries, reach out to us at 03 6260 2301 or bookings@puddleduck.com.au. Join us at Puddleduck Vineyard for an unforgettable Tasmanian experience where every sip is a celebration of family, tradition, and the beauty of the Coal River Valley.

Wicked Cheese are boutique cheesemakers based in Richmond, Southern Tasmania. Wicked Cheese has emerged, in a few short years, to gain recognition as one of the most impressive, high-quality, hand-made cheese ranges in Australia. Wicked cheese has won numerous awards including best Brie in Australia, best exhibit at Hobart Show, champion goats cheese at Hobart two years in a row and Supreme Champion cheese at Royal Melbourne Show. You can sample the Wicked Cheese and Richmond Cheese ranges at the factory outlet. We use only the purest hormone-free and chemical-free milk from grass-fed cows. The factory also has a huge range of locally made products and an inviting café where lunch is served daily. Richmond is a 26-minute drive (26 km) north of Hobart.