Lake Yalleena Nature Retreat

Steeped in history, Lake Leake Inn is a charming country pub that’s family and budget-friendly. Offering good old-fashioned counter meals, it also happens to be home to what many have claimed to be the best steaks in Tassie! Sit back, relax and enjoy your meal while the three wood fires keep you warm on the chilly nights or entertain yourself in the fully equipped games room. If you fancy an overnight stay, there are six standard rooms (each with shared bathroom facilitates), or free onsite pet-friendly camping for self-contained RVs spreading across 10 acres. Located just 100 metres from one of Tasmania's premier trout fishing lakes, Lake Leake is regularly stocked with rainbow trout making it the perfect destination for fishing enthusiasts. If land-based activities are more your thing, take in the views of the lake while you enjoy the convenience of nearby amenities including undercover picnic tables, BBQ, large fire pit, hot showers and toilets. For those looking for adventure, Lake Leake Inn is the perfect spot to explore Meetus and Lost Falls. The Inn is also centrally and conveniently located just 30 minutes from the east coast which offers several beautiful wineries. Rest assured, Lake Leake Inn is worth a stop.

Milton Vineyard was first farmed in 1826 initially for fine Tasmanian wool but is now producing fine cool climate wines. We are lucky to be located on the dry, sunny east coast of Tasmania. The grapes are grown on free draining red loam soil liberally sprinkled with dolerite rocks. Our vineyard has a unique micro-climate that suits the ancient grape Pinot Noir. Also in our 20 hectare vineyard are plantings of the aromatics Pinot Gris, Riesling, and Gewurztraminer. Our focus is on producing small quantities of handmade wine. Close attention is paid to every detail in the vineyard and the wines represent this exacting work. We are open year round for tastings and our lunchtime restaurant is open seasonally please check for details. 100 % Grown, made and bottled in Tasmania.

A fun, relaxed and informative guided behind-the-scenes bus journey around the region, with stops at local producers including: Tasman Sea Salt Melshell Oysters The Splendid Gin Gala Wines The Odyssey involves expert-led activities such as a Bush Foods Talk and an opportunity to watch a local Sheep Shear - up close and personal. Guests will indulge in samples of local produce as they are transported by the magical storytelling from their host and guides.