Pull on your warmest winter woollies, or brave the cold in your swimmers. Icy plunges and steamy saunas await this Off Season. Brace yourself for a winter like no other with epic events, cosy stays and exclusive winter-only offers.
Where to go, what to do? Go everywhere. Do it all. Unwind in a tub under starry skies, discover the best road trip stops, and eat your way from coast to coast.
Tuesday 1 March 2022 - Tuesday 31 August 2027 (Daily) Cygnet
Welcome to a day of creative mindfulness with David and Michelle of Phoenix Creations. In their small studio tucked away just two minutes from Cygnet's main street, David will share his talent, by guiding you through the steps of making a wooden spoon from scratch. With your very own clever hands, you will use recycled vintage or green timber straight from a tree, to create your spoon.
All are welcome, from absolute beginners to those wishing to hone their craft. You will work alone in a private workshop or can work with up to 4 others- family and friends or slot into a group of singles and make new friends. Perfect for corporate team building too!
Each workshop runs from 10 am-3 pm (Private 10-4 pm) and includes tuition, timber to carve, use of all tools and a delicious morning tea. A break is taken for lunch, so bring your own or head down to one of the charming cafes in Cygnet.
Workshops are run by demand every day and can be booked online, at the studio or by phone. Upcoming workshops are also announced on our Facebook and Instagram pages.
Warning: Spoon Carving is Addictive!
Eats, drinks, design, music! Tasmania is renowned for its quality produce, and that’s what you’ll find at this market; a diverse range of food and locally-crafted small batch drinks alongside a myriad of design stalls.
Add in live music from local talent and the scene is set for a wonderful Friday night! Engage with passionate stallholders, who’ll share their story with you.
The market is dog and family-friendly.
Selected Fridays year-round between 4.30 pm to 9:00 pm at Brooke Street Pier. Please refer to the website for the market schedule www.hobarttwilightmarket.com.au
Friday 12 September 2025 - Saturday 20 September 2025 (Annual) Launceston
PRESENTED BY THREE CUTS GIN
Here for a fleeting moment, gone before you know it.
Like its namesake migratory bird that graces Tasmania's shores for only the briefest of visits, the Little Stint Speakeasy appears when you least expect it and vanishes just as mysteriously. This hidden gem within the festival offers intimate performances, carefully crafted cocktails, and those precious moments that happen when the right people find themselves in the right place at exactly the right time.
Seek it out while you can; the Little Stint doesn't stay long, but the memories it creates will migrate with you long after the last note fades.
Session time varies depending on the date. Please check the website for details.
This event is part of the Junction Arts Festival.
Launceston, the wait is over — the Hawks are back in a preliminary final for the first time in 12 years!
The Hawks are bringing all the action to Mudbar at Launceston Seaport with a giant 7-metre outdoor screen streaming the game live, FREE ENTRY. Bring your mates, grab dinner at Mudbar Restaurant, and settle in for an atmosphere you won't forget.
- Enjoy dinner and drinks at Mudbar before the bounce.
- Watch the game – Catch every second of Hawks vs Cats on the big screen from Mudbar Restaurant
- Cheer & have a great time!
Mudbar Restaurant is a proud sponsor of Hawthorn FC
Monday 8 September 2025 - Friday 2 January 2026 (Daily) Apslawn
Join us at Devil's Corner Cellar Door for our unique one of a kind Tower to Terroir Tour.
Your journey begins in the Devils Corner Lookout Tower, where you'll meet your host who will set the stage with captivating tales of the land. As you take in panoramic views of the vineyards, rugged Hazards mountains, and the tranquil expanse of Moulting Lagoon, you'll learn about Devil's Corner—from its humble origins to its dynamic evolution.
Discover insights into the vineyard's sustainable practices, the distinctive local geography, and the vibrant birdlife that calls this place home. (Duration: 15–20 minutes)
From the Tower, follow your guide down to the Cellar Door, pausing along the way to admire architectural details that echo the rugged beauty of the East Coast. Inside the tasting room, indulge in a guided premium tasting of the Hazards Range wines. Our expert guide will walk you through each exceptional pour, detailing the unique terroir, craft, and subtle complexities that define these exclusive wines. (Duration: 15–20 minutes)
To complete this journey, relax and savor a beautifully presented Tasmanian charcuterie board, featuring a selection of local artisan cheeses, cured meats, and seasonal accompaniments. Enjoy these delectable bites as you soak in the sweeping views of the landscape—a perfect conclusion to an experience that celebrates the essence of place, history, and the art of fine wine.
A weekly run (or walk), covering five km along a winding coastal track from Whitemark Wharf and back again. The aim is not to outrun everyone else, but to beat yourself, as each run is timed, and each new week presents you with the opportunity to beat your previous score. People from all levels of fitness are welcome.
Though not necessary to participate in the run, in order to be timed it is recommended that you follow the web link and register, so as to receive the unique bar code that will allow you to keep track of your times and results.
Leap and Wander Creative Workshops will help you discover your inner potter or artist.
Beginners and novices this is for you! My workshops are social and supportive and you will make pieces you will be proud of and impress your family and friends.
There are many different workshops to choose from and all the details are on my website. You can come by yourself, with a friend or contact me to organise a date just for your group.
Pottery: You will hand build your pieces not use a pottery wheel.
The studio is on our country property in the Derwent Valley an easy 35-minute drive from Hobart. All workshop places must be booked ahead.
Every Saturday morning in the heart of the Tamar Valley, Harvest Launceston Community Farmers' Market brightens a quiet inner-city car park and brings the farm gate to you.
Meet the farmers, connect with locals and feast your eyes on baskets brimming with Tasmania's freshest seasonal produce, ethical meat and fish, local dairy, artisan bread and pastries, bright summer berries or blushing autumn apples.
Savour a locally roasted coffee and taste your way around our foodie state at this vibrant weekly event before collecting a myriad of premium produce, cool-climate wines, artisan ciders and home-made preserves for the journey home.
Awarded and Honourably Mentioned Australia's Most Outstanding Farmers Market by Harvey Norman Delicious Magazine in 2013, 2017 and in 2021. Harvest Launceston Community Farmers' Market is held every Saturday from 8.30 am until 12.30 pm at 71 Cimitiere Street. Entry via Cimitiere Street or via Cameron Street, in the car park opposite The Grand Chancellor Hotel, Launceston.
Friday 12 September 2025 - Sunday 21 September 2025 (Annual) Launceston
Junction is an intimate festival of extraordinary experiences in unusual places, coinciding with the spring Equinox each year.
Celebrating the incredible talent of Tasmanian artists, Junction is a festival in which contemporary art and music break out of theatres and galleries into the streets, public spaces and extraordinary buildings that make Launceston so unique.
The Festival features a vast array of children's and families programming and activities, live music, cabaret, circus, comedy, visual arts, dance, theatre and exceptional once in a lifetime events.
Discover and participate in exciting art and music experiences that you'll never forget. Explore the extraordinary architecture of Launceston, feast on lavish Tassie food and taste the finest spirits, wine and local brews.
On the last Friday of most months (except during vintage) Swinging Gate hosts dinner together with a fabulous local restaurant cooking up a storm featuring regional, seasonal produce alongside some of our specially selected wines. Space is limited so bookings are essential. Please follow us on social media as we will publish closer to the time if the dinners are themed.
Monthly Dinners
29 August: Monthly Dinner@ Swinging Gate (dinner will be a little different and more casual from our usual format. Contact us at swinginggatewine@gmail.com for more details.)
29 September: Monthly Dinner@ Swinging Gate - Details yet to be released
31 October: Monthly Dinner@ Swinging Gate - Details yet to be released
28 November: Monthly Dinner@ Swinging Gate- Details yet to be released
There will be no December Dinner however we anticipate being back in January & February with our Dinners in the Vines (weather dependant).
Tuesday 2 September 2025 - Saturday 4 October 2025 (Annual) Smithton
The CHArts Festival is a month-long celebration of culture, heritage, and the arts in Circular Head, North West Tasmania.
Curated and funded by Circular Head Council, it showcases creatives across the region and beyond, while offering residents and visitors a chance to enjoy exhibitions, mostly displayed in local cafes and businesses.
The CHArts Festival celebrates culture, values heritage, and encourages creative expression.
The gallery features competition entries for the 'Chartchilbald' prize, sculptures, photography, youth art and more. The official festival and gallery opening is on the 31st of August 2025 at 2.30 pm at 59 Emmett Street, Smithton.
Friday 12 September 2025 - Saturday 20 September 2025 (Annual) Invermay
The Northern Tasmanian Football Association (NTFA) Finals Series returns to UTAS Stadium this September, bringing together the region's top clubs in a celebration of grassroots footy. Across three huge match days, fans will enjoy hard-fought contests, a buzzing finals atmosphere, and the chance to see local talent battle it out on Tasmania's premier stage.
With food and beverage vendors on-site, family-friendly facilities, and the unique energy of finals football, it's set to be one of the highlights of the local sporting calendar.
The Tasmanian Produce Market is located at the beautiful Kangaroo Bay Park, overlooking the Derwent River and Mt Wellington. Tasmania is renowned for its quality produce, and that’s what you’ll find at this market; a diverse range of fresh produce, and locally crafted small-batch drinks, alongside a small selection of design stalls.
Come engage, learn, and experience local! The market is family-friendly with a playground right next door. The market operates every Saturday between the hours of 9 am - 1 pm *subject to weather!
A free, weekly, timed 5km walk/jog/run at 9am every Saturday.
Open to all ages and abilities. Organised entirely by volunteers. Friendly and fun. Join us!
The course is at Heritage Park, Geeveston on a mixture of concrete paths and grass. There are three laps, ensuring that you pass lots of friendly faces along the way. When you run along the Kermandie River stretch, keep one eye on the river in case one of the resident platypus is out and about!
If you'd like your time recorded and are not yet a parkrunner, register in advance at www.parkrun.com.au and save your barcode or print it out. Even if you don't register, you're still very welcome to run or walk with us.
The MS Mega Swim is a fun, team relay event, where swimmers are sponsored by friends, family and colleagues to freestyle, backstroke, butterfly or doggy-paddle for 24 hours, whilst raising vital funds to support people living with MS.
Swimmers of all ages and abilities are welcome - swim one lap, or fifty, for ten minutes or four hours. Your team just needs to have one swimmer in the pool at all times.
And if you don't have a team, let us know and we'll team you up with some other amazing mega swimmers.
Partake in the timeless rituals of High Tea at The Tasman, A Luxury Collection Hotel, Hobart.
Gather in the refined, residential setting of Deco Lounge to celebrate the fresh bounty of Tasmanian produce, local Bellebonne sparkling and handcrafted teas.
Available every weekend, discover why this venue is one of The World's 50 Best Hotels 2024.
Join the crowds for Oktoberfest festivities at The Albert Brewery & Taproom in Moonah, where celebrations will be taking place on the official German launch date of (Saturday) September 20th.
This is a family-friendly and non-ticketed event, so entrance is free, and there is an exciting day in store for you all!
Whilst The Albert Brewery already prides itself on being Tasmania's home of authentic craft lagers, utilising traditional Bavarian brewing techniques, there will also be ample opportunity to raise a glass to their limited release Festbier, a recipe improved upon each and every year for Oktoberfest enjoyment.
The day will also boast a delicious German-inspired food menu to cover all of your Bratwurst and Schnitzel needs, along with in-house Face Painting from 1:30pm until 4:30pm, and the return of the famous Weiner-eating competition. Who will be crowned champion this year?!
Feel free to book a spot now through the link below, or just swing by and say hello to the team on the day!
Prost!
Discover the best of Marrawah's creative spirit at a vibrant gathering of local artisans, producers and makers. Browse handmade crafts, fresh seasonal produce, gourmet treats and unique gifts - celebrating the talents of the region.
Marrawah Memorial Hall
Cost: Free entry
Vendor Bookings / Enquiries: 0407 353 333 (Melissa)
Experience how chocolate and wine flavours complement each other.
Presented by Terri Seager, Leven Valley Vineyard owner and Jessica Tivendale, founder of Chokolate Journeys, enjoy a tasting of Leven Valley Vineyards handpicked cold climate wines alongside bean to bar chocolate.
Bean to bar chocolate is an artisanal specialist product with a flavour profile similar to specialty wine or cheese. This chocolate is crafted by a chocolate maker who has developed a working relationship with the farmers who grow the cacao they source. The aim is to ensure farmers are appropriately paid, the environment is sustainably maintained and you can enjoy the true flavours of chocolate.
This 45 minute taste exploration includes tasting of 4 of Leven Valley Vineyard vintages alongside 4 carefully selected bean to bar chocolate flavours at $40 pp
Wines purchased on the day will be discounted by 10%.
Alongside the adults tasting, Children can participate in an exploration of non-alcoholic Ciders and Chocolate that includes a tasting of 2 apple ciders and a ginger beer with matched chocolate at $35 pp.
Bookings required
Get ready for an afternoon stacked with flavour. On your savoury tier: house-made pork siu mai, crispy prawn wontons, and golden spring rolls—served with our signature soy sauce and sweet chilli dip. Then move on to the sweet stuff: fried sesame balls, Cantonese-style egg tarts, pandan cookies stamped with the Mr. GG logo, and delicate mango puddings—just waiting to be scooped up.
Pair it all with bottomless steaming tea… or go bubbly with a glass of sparkling wine (you deserve it).
You'll find us at Mr. Good Guy with an easy stroll from the waterfront, Salamanca Market, and the city's best shopping spots. Perfect for locals, tourists, and cheeky midweek adventures.
Whether you're celebrating something special, catching up with your favourite people, or just craving something a little different, this Asian High Tea in Hobart is your go-to. Unique flavours, a central location, and a menu that'll keep you coming back.
Available every Thursday to Saturday, starting Thursday 29 May 2025
Cost: $45* per adult with bottomless tea | $52* with sparkling wine
PRESENTED BY ROSEVEARS by Turner Stillhouse & TAMAR RIDGE
Celebrating Junction Arts Festival's 15th anniversary, this inaugural dining experience positions food as a central artistic medium alongside dance, music, storytelling, and visual design. Artists at the Table transforms the ritualistic act of sharing a meal into an immersive cultural investigation of lutruwita/Tasmania's winter-to-spring transformation.
Three acclaimed Tasmanian artists, Adam Thompson (pakana writer and Story Prize winner), Jenni Large (award-winning choreographer and dancer), and Emily Sanzaro (composer and sound artist), have each collaborated with chefs in a methodological exchange that challenges both culinary and artistic practice. Together, they've created three courses where flavour, texture, movement, music, and narrative converge into unified sensory experiences.
An exclusive evening where nourishment becomes revelation. Premium beverages and wine pairings included.
This event is part of Junction Arts Festival, Launceston.
Where to stay
From cosy hotels to wholesome farm stays for families, find accommodation for every inclination.
Freycinet Adventures offer award winning guided sea kayak tours on the Freycinet Peninsula on Tasmania's east coast. This is undeniably Tasmania's greatest destination for sea kayaking.
The relaxed tour is the ultimate way to experience Freycinet National Park. The contrasts are stunning - pink granite mountains, pristine sandy beaches and blue waters so clear you feel you can touch the marine life below, a true sea kayaking paradise.
No experience is necessary and tours are suitable for those over 7 years old. Tours include a morning or afternoon tea break on a secluded beach, experienced guides, a double sea kayak, and all equipment is provided.
Tours depart daily (morning and twilight) for a duration of three hours (approximately two hours kayaking).
Are you ready for an epic adventure?
Our Meander Wilderness adventure is the ultimate river sledding experience that will unleash your inner thrill seeker and leave you buzzing with excitement. We’re passionate about our region and excited to share our wilderness playground with you. You will get up close and personal with our beautiful part of the world, taking on the bumps and turns of the pristine Meander River. Experience a rush like no other- a unique, immersive and wild adventure.
So go on, let your inner adventurer loose on the Meander with us!
From Sky to Sea is an uplifting journey that narrates the story of Devonport and its surrounds over the course of a day. Starting from the darkest hour of night with the Palawa story of creation, the show progresses through dawn in the mountains, the journey of the Mersey River, and fields of vibrant poppies and farmlands.
The show is designed to be explored from multiple angles, with projections in the grass, trees, and gardens, towering video elements, and searchlights on the rotunda pillars. Each perspective offers a unique experience, encouraging visitors to move around and discover the different elements.
Inspired by the journey from Cradle Mountain to Devonport naturally evolved from this drive, reflecting the landscape's beauty and contrasts.
The show is set in the new Waterfront Park, designed to enhance rather than detract from the natural views. Five unique pillars represent different story elements: First Nations artwork, snow gum trees, local topographic lines, Devonport's urban icons, and the unique rocks of Don Heads.
Over 350 custom-made "gobo" patterns projected during the show, featuring local artworks from RANT Arts. Drone-shot videos showcasing the local landscape.
Music and narration include Dave Gough's Palawa story of creation, the Tasmanian Symphony Orchestra, and local band Sumner's hit song "Stranded."
World-class video, laser, and LED projection systems. Nearly a thousand lights, including individually controllable "pixels" inside the pillars.
Wilderness Saunas aims to provide health/wellness and cultural sauna experience set against the backdrop of Tasmania's natural beauty. Their business is reflective of the Tasmanian brand the 'quiet pursuit of the extraordinary'.
Wilderness Saunas have created Australia's largest barrel sauna, one that is entirely mobile. With customer experience as the core focus of the business, they aim to become both a jewel of the state's tourism industry as well as health and wellness sectors.
The traditional wooden sauna has a large viewing window to sit back, relax, and enjoy a fire-heated sauna. While you use hot cold theropy with the ocean just a a short walk for a dip. Designed and made from salvaged timber in Tasmania, it offers an experience for your health and wellness while enjoying nature and social interaction. We look to plant one tree for each sauna session run for a regenerative approach to business.
We are overlooking Sunset beach over Dunalley in collaboration with Dunalley bay Distillery on your way to and from the Tasman peninsula walks like 3 Capes Walk, ship-sterns bluff walk and Port Arthur
The West Coast Heritage Centre tells the story of the history and development of the West Coast and its rich pioneering past. All parts of the West Coast are represented in the comprehensive display of photographs, mining memorabilia and machinery.
Included in your entry is access to the historic Gaiety Theatre. Built in 1898, the Gaiety Theatre was considered one of the grandest buildings on the West Coast and one of the best theatres in Australia.
The museum's attractions include the historic collection of the original Zeehan School of Mines and Metallurgy (unique in the world), photographic galleries dedicated to all the West Coast towns, classic locomotives, mining machinery displays, a blacksmith and wheelwright shop, marine display, a world-class mineral collection, freemasons display and a pioneer women's gallery.
Your visit to the West Coast Heritage Centre and Gaiety Theatre will enhance your visitor experience of the West Coast region.
One of Tasmania's premium attractions Trowunna Wildlife Sanctuary located at Mole Creek, Trowunna is recognised as a world leader in Wildlife conservation. There are three free daily tours as part of your admission price. On tour, you can interact with a Devil and a Wombat and view a Tasmanian devil social feeding.
Trowunna Wildlife Sanctuary is open daily from 9 am to 5 pm. Daily interactive tours are conducted at 11 am, 1 pm and 3 pm. Learn all about Trowunna's breeding programs including our work in helping save the Tasmanian Devil.
Car and coach parking is available on site
Group bookings and private tours are welcome and Devil and/or Wombat full-day workshops are available.
Trowunna Wildlife sanctuary is set in 82 acres of native bushland at Mole Creek and is a must-see experience. The Sanctuary is within easy reach of both the world-famous Cradle Mountain and Mole Creek caves and is an essential inclusion as part of a fantastic day trip.
Meet the friendly staff at the Visitor Centre – this is the place to find out all you need to know to make your visit to Tahune Adventures a special day. Here you can book their adventure experiences – the Airwalk, Eagle Hang Gliding and Twin Rivers rafting.
Take a break to enjoy local specialities and taste the Huon Valley’s cool-climate wines and local cider. Pause for a snack, light meal, tea, coffee or ice cream and browse in the gift shop for a unique Huon pine souvenir.
A scenic 90-minute drive from Hobart.
The St Helens Mountain Bike Trails are some of the most scenic trails in the world- where else in the world can you ride Mountains to the Sea, ending your ride in one of the most beautiful beaches in the world, the Bay of Fires.
The St Helens Mountain Bike Trails are located in two unique locations; You will find a series of stacked loops just south of the St Helens Township as well as an epic 42km wilderness trail that starts at the top of the Blue Tier and winds and wends all the way to Swimcart beach found in the internationally acclaimed Bay of Fires. That makes plenty of quality built trails for you and your family to enjoy!
Whether you like to shred some serious downhill, enjoy some cross-country flow or just want a fun day on the trails with the family, the St Helens Mountain Bike Trails have an experience for everyone. Not only that, but St Helens is the largest town on Tasmania’s east coast and as such offers plenty for you to see and do while you are taking a break from the trails.
For more information visit the St Helens MTB Trails website https://www.sthelensmtbtrails.com.au/
Ben Lomond Alpine Resort is Tasmania's premier destination for winter activities such as skiing, snowboarding, and snow play.
Snow making has recently been installed on the ski slopes which provides a step change for the length of winter seasons and the quality of the snow for guests at Ben Lomond.
Get great value lift and hire packages, snow chain and toboggan hire, and national park passes at our rentals building at Ben Lomond Base (on the corner of Blessington Rd and Ben Lomond Road as you head up the mountain).
Situated in Ben Lomond National Park Tasmania, we are only 60km from Launceston CBD and 58km from Launceston Airport, the closest domestic airport to any ski resort in Australia. Launceston is around 50 mins by air from Melbourne and 1.2hrs from Sydney, with a further short drive to Ben Lomond.
The ski area is comprised of 6 lifts. 3 T-bars and 3 Pomas. The slope terrain is classified as ~40% beginner ~45% intermediate and 15% advanced with some great runs for all riders.
Ben Lomond is a winter wonderland only a stones throw from Launceston.
Launceston's Gorge Scenic Chairlift lets you view the magnificent Cataract Gorge from above, located in Northern Tasmania.
Take in the spectacular features of Cataract Gorge from this single-span chairlift. View the South Esk River in a serene or turbulent mood after a flood as well as tree rhododendrons and fern glades. It takes about ten minutes to take the ride across Cataract Gorge and First Basin. Top speed is a sedate one metre per second, but usually, the chairlift runs slower than that to afford passengers a longer ride.
It is about 457 metres (1462 feet) from station to station, with a central span between two pylons of 308 metres (985 feet), believed to be the longest single span of any chairlift in the world. Since its opening in 1972, the chairlift has established a 100 per cent safety record.
Be sure to also wander the grounds below the chairlift, where you can enjoy an outdoor swimming pool, tearooms and the delightful peacocks who inhabit the area.
Launceston's Gorge Scenic Chairlift is around a 15-minute walk from Launceston's central business district.
The paranaple arts centre opened in November 2018 and is home to the Devonport Regional Gallery, Town Hall Theatre and the Devonport Visitor Information Centre.
Inside you will discover a centralised information desk to assist visitors with tickets, tourism bookings and enquiries. The customer service counter will also provide visitors with information on current and upcoming Gallery exhibitions and programs.
The centre boasts a creative learning space with activities for children and adults.
The heritage building evolved from the original 1899 Devonport Town Hall and 1902 Courthouse.
The paranaple arts centre is wheelchair accessible including lift access.
The Family and Commercial Inn was built in 1863 and operated as an Inn until 1894.
In 1972 Alma Bramich donated the building and grounds to the community of Deloraine to help preserve the history of the pioneers.
Restoration of the property was carried out by the Deloraine group of the National Trust, the Rotary Club of Deloraine, Meander Valley Council and many members of the community.
Today the Inn forms part of the Deloraine & Districts Folk Museum.
Old Hobart Town is situated in Richmond and is Australia's only and Tasmania's original historical model village which accurately replicates in miniature the life and history of Hobart in 1820.
Situated in the main street of Richmond (Tasmania's finest Georgian village), this attraction has been built from original plans (over three years) and set out in the streets. As visitors walk the streets of old Hobart, the informative signage tells a story of how and why Hobart was so important to the Australian colonies, it really captures interest and makes for a unique and fascinating tour.
There are photos of today's scenes in Hobart within the model making comparisons easy, and there is a game for the children to play - it keeps adults amused as well.
In all this incredible piece of art consists of over sixty replica model buildings, five to six hundred period figurines, convicts, gentlemen and even ladies of the night, over one hundred native myrtle bonsai trees and covers approximately two tennis courts. It encapsulates Sullivan's Cove, Hunter Island, the Hobart Rivulet, and main city centre.
Translations are available in Chinese, Japanese, French and German. Toilets are wheelchair friendly as this is an accessible site. There is also have a fully stocked souvenir shop with great pricing.
It's time for outdoor adventure. Find your courage, stretch yourself and take on the BIG FOUR at Camp Clayton!
Camp Clayton offers over 20 activities to build relationships, teams and resilience for all ages. Rainy day just use our indoor rock wall or stadium. We will have you covered, we can facilitate or you can do the free to use activities!
Located on over 70 acres right on Bass Strait on the North West Coast of Tasmania.
Country Club Tasmania Golf Course is a championship 18 hole golf course in Launceston. Designed by Mike Wolveridge and British Open champion Peter Thompson, the scenic outlooks, challenging fairways and expansive greens are of international standard.
For the perfect leisure activity or corporate pursuit, this 72 par course is open seven days a week. The covered driving range with distance markers is ideal to brush up on your swing or book a lesson with the resident coaching professional.
A fully stocked golf pro shop is available, providing everything from equipment hire and purchase to motorised golf carts. Take your time on the picturesque course, meticulously maintained by a team of greenkeepers.
The West Coast Wilderness Railway Museum at Queenstown Station has been fully refurbished to better reflect the history of the Railway.
Using a combination of original authentic artefacts and informative displays, the museum recognises all those who have played a part in the Railway's story, from its original construction in the 1890s as a means of getting minerals from the mines of Queenstown to the port of Strahan, to its renewal in more recent times as one of the region's major tourism attractions.
Entry to the museum is free and it is open daily, with opening hours reflecting those of the adjacent station ticketing office and gift shop.
Sculptured Gallery has created a gallery housing Tasmanian timber free-form sculptures, furniture, serving platters and boards, plus craft timber pieces and timber slabs for visitors to create their own artworks at home.
Specialising in Huon Pine, Myrtle, Sassafras and Tasmanian Oak, but also have lesser well-known varieties available. The property also has a large park-like garden area adjacent to the gallery, for visitors to wander through. Well behaved dogs, on leads, welcome.
The Deloraine & Districts Folk Museum provides a fascinating insight into our regions pioneering past.
The Folk Museum encompasses the Family & Commercial Inn built in 1863 with the Inn set up as it may have been when the publican lived in it. A Pioneer village consisting of reclaimed and reproduction heritage buildings showcasing the lives and farming equipment of early settlers is set in lovely fragrant gardens of English flowers and native trees.
For a fun day out, bring the kids, bring grandad, there is something for everyone.
The Galley Museum in Queenstown houses unique collections telling stories of West Coast survival, endurance and sacrifice.
Hosed within the heritage-listed Imperial Hotel (constructed in 1897), the collections hold (in some cases) the last vestiges of the former mines and communities of the West Coast, providing a very personal record of the people themselves and their daily lives.
The museum is managed by dedicated volunteers and features 30 rooms of historical items including personal effects, documents, cameras, theatre projectors, household items, gems and minerals, military, emergency services, and mining artifacts depicting the varied aspects of West Coast heritage.
Open seven days a week, with affordable entry fees including concession and family rates, the Galley is also a white i-visitor information centre, a Children's University Learning Destination, and a bike-friendly accredited business. Children receive a free activity pack.
The Galley Museum stocks a range of products that make the perfect gift or souvenir to remember a visit to Queenstown, with a range designed by West Coasters, created by West Coasters, or made from West Coast materials.
The Watch House is the historic old gaol site at George Town and features a range of display's conveying the regions rich history.
The present building was built in 1843 and was reopened in 2004 as part of George Town's Bicentenary of European settlement. Features include a wonderful model village which allows visitors to imagine what early nineteenth-century life was like in George Town, the acclaimed 'Departures and Arrivals' display describing the Female Factories and links to the convict experience, and a primitive cell where visitors can enter to get an idea of the tough life of prisoners awaiting trial.
The Community History Room contains a wealth of local information for historians and those researching their ancestry.
Within The Watch House, you'll discover a dedicated gallery space that offers a distinct experience apart from the venue's broader historical and cultural exhibits. While The Watch House delves into local history, the gallery shines a spotlight on Tasmanian art and crafts, all within a uniquely historical setting.
Whether you are a local, former resident or a first-time visitor to George Town, you are sure to find something of interest at The Watch House.
As an island state, the sea is significant to all Tasmanians. This museum explores the influence of the sea on the lives of Tasmanians and the strong maritime heritage of the islands. You will find informative displays about aboriginal watercraft, early European explorers and whalers. You can learn how important sailing and steamships were for developing Tasmanian industries that exported the raw materials and products of the islands, such as apples, minerals and timber.
The historic Carnegie Building is a fitting home to the museum's collection of ship models, artefacts, paintings and images. Discover the craft and art of shipbuilding through displays of boat builders' tools and historic dinghies. Navigational instruments show how mariners found their way across the seas while archaeological discoveries from shipwrecks around the Tasmanian islands show how challenging, difficult and dangerous the seafarer's life could be.
There’s something about Ross, Tasmania – It’s a collection of marvels everywhere you look, giving one the impression that there’ll always be something to see, despite its size. Does that sound like a nice place to stop off on the Midland Highway? We hope so! The Tasmanian Wool Centre has been nestled in this idyllic village since its inception in 1988.
As a not-for-profit business, the Tasmanian Wool Centre contributes directly back into the Ross Community, preserving the heritage, and developing and maintaining wonderful unique visitor experiences that share the stories of Ross. Being surrounded by expansive properties that continue to produce fine wool, we have grown to be the largest retailer of woollens in Tasmania, offering everything from timeless, comfortable wearables to superfine, ethical yarn.
All the manufacturers we deal with use Australian wool in their garments. Some of the items we stock are made in Australia, and some are manufactured offshore. This enables us to provide an extensive range of options and price points for our customers, with a focus on quality.
When you call in, also take the time to visit our fabulous onsite Museum which relates to our region’s history and wool connections. There are many artefacts on display in our Wool Exhibition room and adjoining History Gallery, including permanent exhibitions on the Ross Bridge, as well as changing short-term exhibitions.
At Home Hill go behind the scenes of the public lives of Australian Prime Minister Joseph Lyons and his wife Dame Enid Lyons. Joseph Lyons (1879-1939), a school teacher born in Stanley, was Tasmania’s Premier in 1923-28 and Australia’s 10th Prime Minister 1932-39. Dame Enid Lyons (1897-1981) was the first woman elected to Federal Parliament, as a Member of the House of Representatives in 1943. She was also the first woman to serve in federal cabinet as part of the Menzies Government in 1949-1951. Home Hill was built in 1916 and was extended over the years to house the Lyons’ eleven surviving children. It survives with a large collection of original contents and provides an unexpected insight into Australian political and family life during the mid-20th century.
Home Hill was the centrepiece of a 4.5 hectare property, containing two hectares of apple orchard. Entered via the original drive, the now 2 hectare property retains the core of Dame Enid Lyons’ original garden, including roses and garden ‘rooms’ defined by hedges.
Situated only a five-minute drive from either the centre of Devonport or the Spirit of Tasmania dock, Home Hill is accessible by guided tour only. Bookings recommended.
Nearby attractions include City of Devonport Art Gallery, Bass Strait Maritime Museum, Don River Railway, Latrobe and Spreyton (historic towns).
Inspiring the next generation of explorers!
Housings one of Tasmania’s most varied collections of maritime artifacts, the museum showcases the replica Sloop Norfolk, James Kelly's whaleboat the Elizabeth, and the Admiral, the Kenneth Dickenson, the Tamar Class Melanie, the sabot Zephyr 2, rowing fours, canoes, and a tribute to solo round the would quest by Ken Gourley.
The Bass and museum also feature an extensive collection of maps and charts, photographs, paintings, logbooks, movies, diaries, and journals.
In 1798, explorers Bass and Flinders were dispatched to Van Diemens Land to ascertain if it was an island or not. Sailing with a crew of eight aboard His Majesty's Colonial Sloop Norfolk, they took shelter in the Tamar River, anchoring off what is now George Town. Explore the tale of Bass and Flinders and Tasmania’s rich Maritime History at the Bass and Flinders Maritime Museum.
The modern-day Norfolk is a close replica of the original vessel which was built on Norfolk Island. Work on the construction of the replica began in 1994 and was carried out by a group of volunteers assisting the builder.
The replica Sloop Norfolk on display here at the Bass and Flinders Museum is built from three endemic Tasmanian timbers; Huon pine (planking), Celery Top pine (keel, frames, mast, and spars), and decorated with Blackwood.
To find out more come and visit us.
Don River Railway offers an unforgettable journey into Tasmania's rich rail heritage. Climb aboard a vintage train and enjoy a scenic ride along the Don River to Coles Beach, surrounded by tranquil bushland and historic rail corridors. Explore the on-site museum, home to Tasmania's largest collection of heritage steam and diesel locomotives, carriages, and rolling stock. Visitors can also see restoration workshops and original signal boxes in action.
Beyond the tracks, Don River Railway also features an award-winning wedding and function centre, offering year-round event space for celebrations, meetings, and private functions. Outdoor wedding options are nestled amongst the natural beauty of the Don Reserve and accessed by vintage train, creating a truly memorable experience.
The Howard Hadley Gallery is a dynamic exhibition and event space. It features temporary exhibitions for guests to explore.
Art is interwoven into the history of Hadley’s Orient Hotel, most notably landscape paintings. This gallery is named after Howard Hadley, one of the early landlords who was himself an artist and art collector. Howard and his father were passionate about art and their collection was shown throughout the hotel, including works by prominent landscape artists such as Haughton Forrest.
With the introduction of Hadley's Gallery in 2016 and Hadley's Art Prize in 2017, Hadley's Orient Hotel's colourful artistic past has had a fresh coat of paint and creativity.
Unshackled – Hobart Penitentiary is the full site experience in one ticket:
* Tour the historic site: a guided tour of one of Australia’s richest convict sites, wrought by convict labour for convicts, moving through underground tunnels, solitary cells, the prison exercise yard, courtrooms, and the Gallows.
* Explore the Convict Memorial: a digital history experience allowing visitors to trace the lives of each of the 75,000 convicts transported to Tasmania between 1803 and 1853.
The Hobart Penitentiary began in 1821 as the Hobart Prison Barracks, built as accommodation for convicts employed in Government public works. In 1834 the surviving Penitentiary Chapel was completed.
75,000 convicts were transported to Van Diemen’s Land between 1803 and 1853. Of these 62,500 were male convicts. After 1821 all male convicts were processed here before being given labour assignments across the island.
In 1857 convicts still under sentence were employed in converting two wings of the former Penitentiary Chapel as courtrooms. One wing remained as the prison chapel for the Penitentiary, then known as the Hobart Gaol. The Hobart Town gallows were relocated to the site with thirty-two people executed at the site 1857 – 1946. Some 300 to 400 men had been executed at the gallows on their original site in central Hobart. The Gaol was demolished in 1963 while the courts remained at the site until 1983.
The House of Hargrave Vineyard and Cellar Door is situated high amongst the hills of the stunning Kentish region in North West Tasmania. This charming, boutique Cellar Door is perched at 270 metres above sea level, with a stunning North facing panorama looking over the city of Devonport and the mouth of the Bass Strait.
Located only 10 minutes from Sheffield and 15 minutes from Devonport, its central location is ideal for short journeys and day trips from surrounding towns. Boasting a wide array of stunning wines, from the well-loved Pinot Noir to the exotic Schonburger variety, the House of Hargrave is sure to have a wine that you'll love, whether you're a wine beginner or an experienced vintner! Scrumptious share platters full of local produce are sure to tickle your taste buds and pairs wonderfully with an afternoon with friends.
At Fishers of Freycinet oysters and mussels freshly harvested from our farm in Great Oyster Bay are favourites, feast on these along with a premium selection of some of Tasmania’s finest seafood.
Enjoy seasonal specialities and a showcase of high-quality produce, including fish and chips and daily specials. Find us at Devil’s Corner Cellar Door.
Timbre is a space to eat and drink from constantly evolving menus and drinks lists, powered by a local community of diners, producers & backyard growers.
From lazy Sunday lunches to pizza parties and bespoke events & weddings. Timbre is food & wine & people & place & time.
The Honey Pot, located in the picturesque Huon Valley, and now on Bruny Island, offers the complete Tasmanian Honey experience. The Honey Pot is owned and run by local beekeepers and has a wonderful range of delicious Tasmanian Honey.
In store, you will find premium honey varieties such as the famous Tasmanian Leatherwood honey, and also Manuka honey from Bruny Island. Indulge in a honey ice cream, and other gourmet honey treats including honeycomb, honey with ginger, honey mustard, creamed honey and honey mead.
The Honey Pot has a great range of honey and bee inspired gifts as well as skin care products, beeswax candles, and healthy honey sweets. At The Honey Pot you can enjoy free tastings, and also watch the queen bee and all her workers, busy making honey in the observation hive.
The Honey Pot is just a 25 minute drive south of Hobart, on the Huon Highway, and is open seven days a week. Our Bruny Island shop also open 7 days and is located at 2184 Bruny Island Main Road, Bruny Island, directly opposite the Cape Queen Elizabeth Walk.
Drifters End Distilling Company is a boutique Tasmanian distillery that is founded, owned and operated by Sam and Chris Jones - travel buddies, business partners, sisters, and best friends.
Sam and Chris have travelled to and lived in a number of other countries, and it was only when they came to Tasmania that they finally "found home".
The distillery was founded with the aim to create spirits that celebrate Tasmania and pay homage to those places experienced on their journey here.
Visit us at our cellar door for tastings and a tour of the distillery, where all spirits are hand-crafted and batch distilled.
Located 5 min from the Airport in Cambridge Tasmania, we are the perfect stop for the start of your Tasmanian holiday, or for those wanting a quick distillery visit at the end of your trip.
LARK Distilling Co. presents The Still, a celebration of Tasmania's world-class whisky industry in the centre of Hobart. Showcasing the most impressive local whiskies from across the state and across the country.
A retail and tasting room by day meanders into a suave yet comfortable whisky and cocktail lounge experience as the sun sets and the night unfolds.
Lose track of time browsing the exceptional and extensive Tasmanian whisky collection, pop in for an impromptu tasting or join a more formal experience. If that all seems like too much work, simply sit back in one of the booths and let them take care of the rest.
Fully licensed, Tracks on Point is a lovely spot to while away an hour or two with friends either in front of the fire or on the station platform. They provide a delicious menu and specialise in a unique collection of burgers, shakes and pancakes.
Call in for a glass of wine from the extensive all-Tasmanian wine list or try a craft beer. They also serve arguably the best onion rings in Tassie!
With an informal atmosphere, the Argosy is suitable for a quick bite or a more substantial meal. We have an extensive and tempting selection of dishes to choose from, such as Pasta, Steak, Seafood and we also offer some sensational daily specials as well as light cheaper menu options.
Now offering Goody's playhouse, this venue is just perfect for dining out with the kids. With a safe environment, mum & dad are able to finally relax whilst dining out. Our full menu is available from noon till 8 pm in the lounge bar, catering for an early dinner before boarding the Spirit.
Cafe by day, Restaurant by night. Empire Hotel offers a cafe, restaurant, bar and accommodation.
In 1917, AJ Fowler ran a bicycle factory in the corner of the Empire Hotel.
Fowler bicycles became well-regarded in the district and were exported to Melbourne.
At Cycles they aim to reflect this spirit in a casual and friendly setting, bringing you quality seasonal food built on the natural cycles of northern Tasmania.
A great little shed in the Huon Valley that pumps! An old apple packing shed, built in 1942, The Apple Shed is the home of Willie Smith’s award-winning cider - just 25 minutes south of Hobart, in the Huon Valley.
Willie Smith's Tasmanian Spirits is also part of the family, distilling fine apple brandy on-site. Have a wander in the museum, see the heritage apples on display, enjoy a cider tasting and feast on the seriously good food and check out their Saturday morning produce market.
Open year round except Christmas Day.
Mudbar Restaurant is a premium waterfront dining experience in the heart of the Seaport in Launceston, Tasmania.
Boasting a gorgeous, intimate dining room, an enticing al fresco dining space, and lounge areas with Launceston's most versatile bar. To top it off they have one of Tasmania's best wines list, specialising in Tasmanian Pinot Noir and an extensive array of cocktails for any palate. Mudbar Restaurant has got it covered.
Their stunning modern Asian-style menu and passionate service team combined to give you a memorable experience. Whether it's an intimate or casual lunch or dinner, a group event, or just a cocktail with a friend Mudbar Restaurant can cater to your every need.
They look forward to seeing you.
All food at Hotel Bruny is ridiculously fresh and as local as can be.
Dave, their local fisherman fishes exclusively off the south coast of Bruny Island, his regular hauls of stripey trumpeter, trevally and calamari squid are delivered literally to their door, when they say 'catch of the day’ they mean it! Their Bruny Island oysters are grown for an average of 18 months in some of the cleanest waters on the planet.
Jason, of Cloudy Bay Lamb, produces some of the finest product in the country, their sausages are hand-made by Darren and the crew at Snug Butchery and their monstrous chicken parmas are made from Nichols Tasmanian free-range chickens and topped with Bruny Island cheese.
Here at Hotel Bruny, we believe in real food, locally sourced and produced here in their kitchen and yes, everything on their menu goes through a rigorous taste-testing process!
The Farm Shed East Coast Wine Centre showcases the magnificent wines of the region, incorporating guided wine, gin and whisky tasting flights and sales, as well as a retail space for Tasmanian artists and craftspeople.
The Farm Shed offers tastings and sales of wines from all 24 producers on Tasmania's East Coast, including more than half of these that do not have their own cellar door. We also provide tastings and sales of artisan, small-batch, boutique local whiskies and gins, as well as housing a retail space for curated wines from other regions in the state.
In addition to the Farm Shed's own offering, we also offer SweetBrew Coffee from 8am-12 seven days a week. Furthermore, our building is home to Bicheno Brewing (Bich); a small-batch craft beer establishment with tasty brews being crafted right here in Bicheno by Head Brewer Chris Zygmunt.
Additionally, visitors to the Farm Shed, plus those from all corners of the country, are invited to sign up to our exclusive Wine Club; a carefully curated box of six premium East Coast wines (three white, three red) each quarter of the year, reflective of the season and delivered anywhere within Australia.
The Farm Shed is open daily from 10:00 am to 5:00 pm for tastings, drinks and sales.
Great single malt whisky has a strong sense of place, and Hellyers Road Tasmanian Single Malt Whisky has the deepest of roots.
Based in North West Tasmania, enjoy a tour of the distillery to discover how some of Australia's finest single malt whiskies are crafted. You'll also have the unique opportunity to bottle your own whisky straight from the cask and take home a taste of North West Tasmania.
The Cellar Door, open daily from 10 am to 4.30 pm offers breath-taking views of Emu Valley, tastings of award-winning whiskies, and the World's best cream liqueur.
The Cellar Door has received international recognition, being inducted as an Icon of Whisky into the Whisky Hall of Fame and attracts 35,000 visitors a year, it is an easy 30-minute drive from Devonport.
Australia's most awarded distillery at World Whiskies Awards 2024 & 2025.
Accessibility: Accessible walkways and parking.
Set in the foothills of South Hobart beneath Mt. Wellington, we’re home to the oldest operating brewery in Australia, Cascade Brewing Co.
Proudly local, we’re passionate about celebrating our Tasmanian brewing history. Our doors and heritage beer garden are open seven days serving up the best of Tasmania in a glass and on a plate, accompanied by our warm Hobart hospitality.
Spring Vale Vineyard is a small, family-owned winery at Cranbrook, on Tasmania's East Coast. Cranbrook is a 15-minute drive north of Swansea (10 km) and a forty-five-minute drive from the Freycinet National Park (50 km).
First planted in 1986, the 32 hectare vineyard produces Pinot Noir, Gewurztraminer, Pinot Gris, Sauvignon Blanc, Chardonnay and Sparkling wines. Spring Vale is known for its intense varietal wines, which reflect the ideal growing conditions of the East Coast.
The Freycinet region is renowned for having the greatest hours of sunlight in Tasmania, a contributing factor in the intensity and structure of Spring Vale wines. All vineyard operations are carried out by hand, and wines are made on-site.
The winery is owned and operated by the Lyne family. Built in 1842, the original Spring Vale homestead is one of the oldest properties on the East Coast and has been in the Lyne family since 1875.
You can taste Spring Vale's range of fine wines at the cellar door and sales room, located in the original convict-built stables.
Craigie Knowe is the oldest vineyard on the Freycinet Coast of Tasmania and is just 40 minutes from the beautiful Freycinet National Park.
A family-owned and operated vineyard and cellar door, where you are guaranteed a warm welcome and will be looked after like family.
Sit back and relax while you enjoy a glass of wine, just metres from the vines while enjoying a delicious platter of Tasmanian produce. Spoil yourself with a decadent wine and chocolate experience.
Learn how the wines are grown and made while enjoying a relaxed tasting.
Go beyond the cellar door for an intimate tour of the vineyard with one of the family. Bookings essential.
Slow down and explore the beautiful East Coast of Tasmania where there is something for everyone. Magnificent scenery, seafood and wine, walks, galleries and of course passionate locals.
Visit the Truffle farm, nestled in the foothills of the Great Western Tiers mountain range near Deloraine. Only three hours drive from Hobart or 45 minute's drive to Launceston, making for the perfect mini-getaway experience.
The Truffle Farm has a farmgate shop on site, open to the public 7 days a week, between 10am and 4pm. You can purchase truffle products and fresh truffles and learn a little about the history of Australia's first black truffle.
Tour experiences include an interactive hunt with the truffle dogs, truffle product tastings, and grading demonstration. Hunt & Lunch tours feature our gourmet fresh truffle 3-cheese toasted sandwiches with truffle ice cream for dessert. Summer Siesta and Winter Warmer tours feature our signature fresh truffle pizzas.
Visit one of Australia's most productive and innovative hazelnut farms. Set amid the 5000 tree orchard, under the magnificent Great Western Tiers, the farm gate shop offers everything hazelnutty with great products from roasted hazelnuts to oil, rocky road and locally made liqueurs.
The children will love the farm themed playground or explore the orchard with Hazelbrae's self guided tour and learn about the history and production of the farm and hazelnuts from the information boards and video.
During harvest season (April), collect your own hazelnuts directly from the orchard during the Trail Graze Festival.
Come and explore Hazelbrae and experience the passion, knowledge, skills and flavour, direct from the source.
Welcome to Dunalley Bay Distillery, the perfect spot to relax and enjoy delicious food and drinks with breathtaking views of Dunalley Bay! Try our award-winning gin and whisky for a unique tasting experience.
Don’t miss our famous fresh local fish and chips—a must-try! Our menu also includes a variety of fresh seafood and daily specials to satisfy every palate.
Feeling thirsty? Enjoy our signature cocktails or choose from an excellent selection of Tasmanian wines, beers, and ciders to complement your meal.
Whether you're gathering with friends or soaking in the stunning waterfront scenery, Dunalley Bay Distillery is the ideal place to unwind and create lasting memories. Come and enjoy a delightful bites with us
Great meals with a wonderful, friendly vibe.
Neptune Grand Hotel Bistro is a fantastic new dining space and cosy lounge offering you some great modern Aussie Dining. With all the pub favourites you'd expect on the menu, mixed with some wonderful fusions of great Australian produce with some tasty Asian-inspired flavours. Plus enjoy a cheaper alternative and order from our Light Menu or Bar Menu (in the bar only) both available 7 days a week.
Come and try - you won't be disappointed.
Bruny Island Premium Wines, Cellar Door and Restaurant is situated on Bruny Island in Tasmania's South. Carved from bush and pasture land on the outskirts of the settlement of Lunawanna, is Australia's southernmost vineyard. Owned and operated by a direct descendent of one of Bruny Island's first settlers, Bernice Dillon.
Bruny Island Premium Wines is open for all day lunch, seven days a week all year round and Saturday nights during daylight savings, in a relaxed alfresco dining area overlooking the vineyard. An extensive menu specialising in local produce, all perfectly matched with their premium cool climate wines.
The vineyard, established in 1998, is set on a gently-sloping site with a sunny north-westerly aspect. In an ideal season, Tasmania's calm, clear autumn days are perfect for the slow fruit-ripening conditions needed to create premium cool-climate wines. Their wines are grown, made and bottled by hand on site.
The Cellar Door opened in 2005, constructed with timber from the original vineyard site, and offers tastings and sales.
Island itineraries
Pack variety into your road trip with these itineraries to extend your weekend.
Keep it real: you’re not going to remember it all. Download the Discover Tasmania app for your on-the-ground guide to experiencing this glorious place.
This website stores cookies on your device
By continuing to use this website, you agree to the storage of necessary, statistical and marketing cookies. By accepting cookies, we can provide you with content recommendations based on your interests. By declining, only necessary cookies for the website to function will be enabled. Learn more here.